In this case, KFC stands for Korean Fried Chicken, not Kentucky. I chose the honey butter flavor because it sounded unusual, and it came with walnut pieces. I was told that honey sauce was popular in Korea, but the restaurant here in California added the butter and walnut pieces to make it more interesting. The chicken was boneless crispy nuggets that were on the dry side, but the flavor was good. It was only slightly sweet, and I enjoyed the addition of the walnut. I also liked the chewy little rice cakes on top that resembled fried noodles. It came with a side of steamed rice, salad, and lightly pickled crunchy white radish cubes. The salad was composed of lettuce, radish, shredded carrot, red cabbage, and sliced Persian cucumber. It came with a very tasty soy based dressing. I almost liked the sides better than the chicken, but when I dipped the nuggets into sriracha hot sauce, it kicked them up a notch.
Location: Beech Please, 6755 Ste A105, Hwy 111, Cathedral City, California. Date: April 24, 2024.
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AuthorChef Roland has been a legal resident of seven countries and has travelled in over thirty, documenting food along the way. He currently resides in the desert in Southern California. Categories
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